by Nicole MacKay | Feb 1, 2021
Winemaker’s Cut Muscat Canelli 2019 Winemaker's Cut Muscat Canelli 2019 is a delightful gem. Charming yet elegant with aromas of lemon drop, pear, blossom and clementine. Off-dry with a burst of brightness right off the top. A salad or orchard fruit...
by Nicole MacKay | Jan 28, 2021
Rapitalà Grillo Sicilia DOC 2019 Are you looking to hit a few balls out of the park? Organically farmed (and certified) and less than $20 at the till. Mic drop. The Grillo grape is indigenous to Sicily and has loads of citrus aromas, bolstered by nuances of lime rind...
by Nicole MacKay | Jan 27, 2021
Ornellaia Le Volte dell’Ornellaia 2018 Honestly, I've never met a Super Tuscan that I didn't like. Le Volte dell'Ornellaia 2018 boasts orchard cherry and plum aromas supported by fragrant baking spices. Dry with a medium body, exuding juicy and...
by Nicole MacKay | Jan 26, 2021
TIME Fourth Dimension 2017 From four different Oliver and Osoyoos vineyards in the South Okanagan, TIME Fourth Dimension 2017 is bursting with ripe red berries on the nose. Hints of black pepper and thyme flurry throughout. The wine is dry, with a silky medium-bodied...
by Nicole MacKay | Jan 22, 2021
CedarCreek Estate Meritage 2017 I often find myself wanting to pronounce it “mare-i-taj”. But stop! It’s more simple than that! A meritage is pronounced the same as heritage. See, easy peasy! This CedarCreek Estate Meritage 2017 was pretty tight at first but opened up...
